Brand

Milbona

2,585 Milbona products average 187 kcal, 5.8 g of sugars and 10 g of protein per 100 g. 27% of graded products rate Nutri-Score A or B. 59% are ultra-processed (NOVA 4).

Lowest in sugar: Mozzarella light (0 g per 100 g)

a b c d e
2,585 products
Magere Yoghurt Aardbei b NOVA 4
Magere Yoghurt Aardbei
Milbona · 1000 gram
61 kcal
0.1 Fat g
10.5 Sugar g
0.1 Salt g
per 100 g · 3 g protein
Palm oil free 1 allergen
Creme Joghurt mild Erdbeere c NOVA 4
Creme Joghurt mild Erdbeere
Milbona · 1 kg
107 kcal
4.1 Fat g
12.5 Sugar g
0.1 Salt g
per 100 g · 2.9 g protein
Palm oil free 1 allergen
Valkosipulilla maustettu kerma-tuorejuustolevite 19% d NOVA 4
Valkosipulilla maustettu kerma-tuorejuustolevite 19%
Milbona · 200 g
216 kcal
19.4 Fat g
3.4 Sugar g
1 Salt g
per 100 g · 5.9 g protein
Palm oil free 1 allergen
Gouda jeune d NOVA 4
Gouda jeune
Milbona · 30 g
370 kcal
30 Fat g
0 Sugar g
2 Salt g
per 100 g · 25 g protein
Palm oil free 1 allergen
Yoo-Fruit Kiwi c NOVA 4
Yoo-Fruit Kiwi
Milbona · 150 g
107 kcal
3 Fat g
15.5 Sugar g
0.1 Salt g
per 100 g · 3.5 g protein
Palm oil free 2 allergens
Skyrella a NOVA 4
Skyrella
Milbona · 220 g
119 kcal
2.6 Fat g
1.5 Sugar g
0.5 Salt g
per 100 g · 22.5 g protein
Palm oil free 1 allergen
Skyr to go Erdbeere a NOVA 4
Skyr to go Erdbeere
Milbona · 100 g
55 kcal
0.2 Fat g
3.7 Sugar g
0.2 Salt g
per 100 g · 9.1 g protein
Palm oil free 1 allergen
Kreikkalainen jogurtti sitruuna c NOVA 4
Kreikkalainen jogurtti sitruuna
Milbona · 150 g
135 kcal
8.1 Fat g
12.8 Sugar g
0.1 Salt g
per 100 g · 2.7 g protein
Palm oil free 1 allergen
Pedaços Morango c NOVA 4
Pedaços Morango
Milbona · 500 g (4 x 125 g)
97 kcal
1.2 Fat g
16.7 Sugar g
0.1 Salt g
per 100 g · 4.2 g protein
Palm oil free 1 allergen
FORMAGGIO DI "LATTE FIENO S.T.G." d NOVA 4
FORMAGGIO DI "LATTE FIENO S.T.G."
Milbona · 200g
372 kcal
30 Fat g
0.5 Sugar g
1.8 Salt g
per 100 g · 25 g protein
Palm oil free 2 allergens
Brie d NOVA 3
Brie
Milbona · 250g
356 kcal
32 Fat g
0.5 Sugar g
1.3 Salt g
per 100 g · 17 g protein
Palm oil free 1 allergen
Salted Caramel Yogurt with Granola a NOVA 4
Salted Caramel Yogurt with Granola
Milbona · 185g
118 kcal
2.9 Fat g
3.5 Sugar g
0.4 Salt g
per 100 g · 10.8 g protein
Palm oil free 2 allergens
Bio Emmentaler (am Stück, nussig-würzig) c NOVA 3
Bio Emmentaler (am Stück, nussig-würzig)
Milbona · 200 g
370 kcal
28.5 Fat g
0 Sugar g
0.5 Salt g
per 100 g · 28 g protein
Palm oil freeVegetarian 1 allergen
Emmental d NOVA 4
Emmental
Milbona
373 kcal
29 Fat g
0.1 Sugar g
1 Salt g
per 100 g · 28 g protein
1 allergen
Yogurt drink e NOVA 4
Yogurt drink
Milbona
78 kcal
0.9 Fat g
13.3 Sugar g
0.2 Salt g
per 100 g · 3.3 g protein
Palm oil free 1 allergen
Bio Feta d NOVA 3
Bio Feta
Milbona · 280 g (200 g)
276 kcal
23 Fat g
0.7 Sugar g
2.2 Salt g
per 100 g · 16.5 g protein
Palm oil free 1 allergen
Yogurt myrtille c NOVA 4
Yogurt myrtille
Milbona · 150 g
94 kcal
3.1 Fat g
11.4 Sugar g
0.1 Salt g
per 100 g · 3.4 g protein
Palm oil free 1 allergen
Leche Entera c NOVA 1
Leche Entera
Milbona
63 kcal
3.6 Fat g
4.6 Sugar g
0.1 Salt g
per 100 g · 3.1 g protein
Palm oil freeVegetarian 1 allergen
BIO Tilsiter d NOVA 4
BIO Tilsiter
Milbona · 300 g
338 kcal
26 Fat g
0.1 Sugar g
1.4 Salt g
per 100 g · 26 g protein
Palm oil freeVegetarian 1 allergen
Bio Organic Voll Milch 3.9% Fett b NOVA 1
Bio Organic Voll Milch 3.9% Fett
Milbona · 1 l
66 kcal
3.9 Fat g
0 Sugar g
0 Salt g
per 100 ml · 3.2 g protein
Palm oil freeVegetarian 1 allergen
Morango sem Lactose e NOVA 4
Morango sem Lactose
Milbona · 170 g / 159 ml
72 kcal
1.1 Fat g
12.9 Sugar g
0.1 Salt g
per 100 g · 2.6 g protein
2 allergens
Cheezy Singles Original e NOVA 4
Cheezy Singles Original
Milbona · 400g(20 slices)
270 kcal
20 Fat g
5.1 Sugar g
2.8 Salt g
per 100 g · 14 g protein
1 allergen
Baba au rhum c NOVA 4
Baba au rhum
Milbona · 2
173 kcal
2.5 Fat g
26.6 Sugar g
0.2 Salt g
per 100 g · 2.2 g protein
Palm oil free 2 allergens
Brassé à la vanille c NOVA 4
Brassé à la vanille
Milbona · 1 kg (8 x 125 g)
90 kcal
3 Fat g
12.5 Sugar g
0.1 Salt g
per 100 g · 2.9 g protein
Palm oil free 1 allergen