Brand

Menü-Variant

1 Menü-Variant product averages 123 kcal, 1.7 g of sugars and 4.4 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).

Lowest in sugar: Penne Gorgonzola mit feinem Blattspinat (1.7 g per 100 g)

Pasta dishes 2,207
a b c d e
1 product
Penne Gorgonzola mit feinem Blattspinat c NOVA 4
Penne Gorgonzola mit feinem Blattspinat
Menü-Variant · 750g
123 kcal
3 Fat g
1.7 Sugar g
0.7 Salt g
per 100 g · 4.4 g protein
Palm oil free 2 allergens