Brand

Masson

4 Masson products average 444 kcal, 0.5 g of sugars and 16.7 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 33% are ultra-processed (NOVA 4).

Lowest in sugar: Reblochon Masson 450G (0.5 g per 100 g)

Fats 1,553Tomme cheese from cow s milk 323Produits labellises 285
a b c d e
4 products
Reblochon Masson 450G d NOVA 4
Reblochon Masson 450G
Masson · 400 g
338 kcal
28 Fat g
0.5 Sugar g
1.3 Salt g
per 100 g · 21 g protein
Palm oil free 1 allergen
Reblochon de Savoie AOP Le Piolet Fruitier Au lait cru d NOVA 3
Reblochon de Savoie AOP Le Piolet Fruitier Au lait cru
Masson · 450 g
338 kcal
28 Fat g
0.5 Sugar g
1.3 Salt g
per 100 g · 21 g protein
Palm oil freeVegetarian 1 allergen
Beurre de Savoie e NOVA 2
Beurre de Savoie
Masson
743 kcal
82 Fat g
0.5 Sugar g
0 Salt g
per 100 g · 0.7 g protein
Palm oil freeVegetarian 1 allergen
Tome de savoie
Masson
357 kcal
29 Fat g
0.5 Sugar g
— Salt
per 100 g · 24 g protein
Tomme cheese from cow...