Brand
Marne
19 Marne products average 177 kcal, 4.9 g of sugars and 5.6 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 67% are ultra-processed (NOVA 4).
Lowest in sugar: Marne Pittige Grove Mosterd Groninger 225 g (0.3 g per 100 g)
NOVA 3
Dijon Mosterd
145
kcal
9.7
Fat g
2
Sugar g
5
Salt g
per 100 g · 7.1 g protein
d NOVA 4 Groninger pittige mosterd
131
kcal
7.7
Fat g
1.9
Sugar g
3.6
Salt g
per 100 g · 7.9 g protein
d NOVA 4 Franse mosterd
109
kcal
6.3
Fat g
1.6
Sugar g
3.2
Salt g
per 100 g · 6.4 g protein
d NOVA 3 Franse Mosterd Mild
351
kcal
7.1
Fat g
1.3
Sugar g
3.4
Salt g
per 100 g · 6.7 g protein
d NOVA 4 Limburgse
159
kcal
8.8
Fat g
5.9
Sugar g
2.7
Salt g
per 100 g · 8.1 g protein
e NOVA 4 Marne Pittige Mosterd Grove 250 g
90
kcal
2.9
Fat g
1
Sugar g
20.1
Salt g
per 100 g · 3.2 g protein
e NOVA 4 Grove mosterd pittig
170
kcal
11
Fat g
1.6
Sugar g
4.3
Salt g
per 100 g · 8 g protein
d NOVA 4 Zoete Honing Mosterdsaus
314
kcal
26
Fat g
13
Sugar g
1.9
Salt g
per 100 ml · 1.4 g protein
e NOVA 3 Dijon mosterd scherp
177
kcal
11.5
Fat g
1.5
Sugar g
6.3
Salt g
per 100 g · 7.7 g protein
d NOVA 3 Franse Mosterd
127
kcal
7.1
Fat g
1.3
Sugar g
3.4
Salt g
per 100 g · 6.7 g protein
d NOVA 1 Milde Franse Mosterdsaus
434
kcal
41
Fat g
11
Sugar g
1.3
Salt g
per 100 ml · 1.8 g protein
d NOVA 3 Limburgse Mosterd
182
kcal
10.4
Fat g
3.4
Sugar g
3.2
Salt g
per 100 g · 8.8 g protein
d NOVA 4 Franse Mosterd Mild
131
kcal
7.3
Fat g
1.4
Sugar g
3.3
Salt g
per 100 g · 6.9 g protein
d Franse mosterd
131
kcal
7.3
Fat g
1.4
Sugar g
3.3
Salt g
per 100 g · 6.9 g protein
e NOVA 4 Product 8710638001332
294
kcal
22
Fat g
19
Sugar g
2.2
Salt g
per 100 g · 2 g protein
NOVA 4
Marne Milde Mosterd Franse 250 g
90
kcal
2.8
Fat g
1
Sugar g
20.3
Salt g
per 100 g · 3.2 g protein
e NOVA 4 Groninger
136
kcal
8.5
Fat g
1.9
Sugar g
4.5
Salt g
per 100 g · 7.2 g protein
e NOVA 4 Marne Zoete Mosterd Honing 225 g
155
kcal
4
Fat g
22
Sugar g
2.5
Salt g
per 100 g · 4.6 g protein
NOVA 4
Marne Pittige Grove Mosterd Groninger 225 g
37
kcal
2.2
Fat g
0.3
Sugar g
19.8
Salt g
per 100 g · 1.3 g protein