Brand

Maplehurst Bakeries

10 Maplehurst Bakeries products average 485 kcal, 55 g of sugars and 3.6 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).

Lowest in sugar: Pumpkin Pie, Pumpkin (26 g per 100 g)

a b c d e
10 products
e NOVA 4
12 Gold Cupcakes With Buttercreme & Chocolate Icing
Maplehurst Bakeries · 85 g
472 kcal
18 Fat g
56.8 Sugar g
0.8 Salt g
per 100 g · 2.8 g protein
3 allergens
e NOVA 4
From The Heart Cupcakes
Maplehurst Bakeries · 71 g
545 kcal
21.8 Fat g
59.5 Sugar g
1 Salt g
per 100 g · 4 g protein
4 allergens
e NOVA 4
Spring Celebration Cupcake
Maplehurst Bakeries · 71 g
545 kcal
21.8 Fat g
59.5 Sugar g
1 Salt g
per 100 g · 4 g protein
4 allergens
e NOVA 4
From The Heart Cupcakes
Maplehurst Bakeries · 85 g
443 kcal
16.6 Fat g
55.4 Sugar g
1 Salt g
per 100 g · 2.8 g protein
4 allergens
e NOVA 4
Harvest Time Cupcakes
Maplehurst Bakeries · 71 g
545 kcal
21.8 Fat g
59.5 Sugar g
1 Salt g
per 100 g · 4 g protein
4 allergens
d NOVA 4
Pumpkin Pie, Pumpkin
Maplehurst Bakeries · 37 oz/1.05 kg
282 kcal
11.4 Fat g
26 Sugar g
0.8 Salt g
per 100 g · 5.3 g protein
4 allergens
e NOVA 4
Mini Confetti Cupcakes
Maplehurst Bakeries · 71 g
543 kcal
19.8 Fat g
61.5 Sugar g
1 Salt g
per 100 g · 4 g protein
4 allergens
e NOVA 4
Harvest Time Cupcakes
Maplehurst Bakeries · 85 g
467 kcal
18 Fat g
56.8 Sugar g
0.9 Salt g
per 100 g · 2.8 g protein
4 allergens
e NOVA 4
Holiday Merriment Cupcakes
Maplehurst Bakeries · 71 g
545 kcal
21.8 Fat g
59.5 Sugar g
1 Salt g
per 100 g · 4 g protein
4 allergens
e NOVA 4
Cupcakes
Maplehurst Bakeries · 85 g
461 kcal
18 Fat g
55.4 Sugar g
0.9 Salt g
per 100 g · 2.8 g protein
4 allergens