Brand
Macrina Baking Company
4 Macrina Baking Company products average 263 kcal, 2.5 g of sugars and 8.4 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 25% are ultra-processed (NOVA 4).
Lowest in sugar: Macrina Bakery, Pane Francese (0 g per 100 g)
d NOVA 4
Brioche hot dog buns
298
kcal
10.5
Fat g
8.8
Sugar g
0.7
Salt g
per 100 g · 7 g protein
c NOVA 3
Macrina Bakery, Pane Francese
238
kcal
0
Fat g
0
Sugar g
1.1
Salt g
per 100 g · 9.5 g protein
c NOVA 3
Ciabatta burger buns
261
kcal
2.2
Fat g
1.1
Sugar g
0.8
Salt g
per 100 g · 8.7 g protein
d NOVA 3
Macrina Bakery, Sliced Rustic Potato Loaf
255
kcal
3.2
Fat g
0
Sugar g
1.7
Salt g
per 100 g · 8.5 g protein