Brand
Longkou
20 Longkou products average 322 kcal, 0 g of sugars and 0.5 g of protein per 100 g. 36% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Vermicelle De Soja 250G (0 g per 100 g)
Pastas 8,860Plant-based foods 5,606Noodles 2,055Dagligvarer 2,038Rice vermicelli 230Chinese noodles 219Cellophane noodles 21Soy vermicelli 6
c NOVA 3 Vermicelle De Soja 250G
342
kcal
0
Fat g
0
Sugar g
0
Salt g
per 100 g · 1.5 g protein
a NOVA 1 Glasnudeln
344
kcal
0
Fat g
0
Sugar g
0
Salt g
per 100 g · 0 g protein
c Vermicelli
355
kcal
0
Fat g
0
Sugar g
0.1
Salt g
per 100 g · 0 g protein
c Longkou Glasnudler
344
kcal
0
Fat g
0
Sugar g
0
Salt g
per 100 g · 0 g protein
Vermicelles de Soja
352
kcal
0
Fat g
0
Sugar g
—
Salt
per 100 g · 1.5 g protein
Vermicelle chinois
348
kcal
0
Fat g
0.1
Sugar g
0
Salt g
per 100 g · 0.3 g protein
c NOVA 3 Vermicelles de haricots mungo
342
kcal
0
Fat g
0
Sugar g
0
Salt g
per 100 g · 1.5 g protein
a NOVA 3 Vermicelles de riz
348
kcal
0
Fat g
0.1
Sugar g
0
Salt g
per 100 g · 0.3 g protein
a NOVA 3 Vermicelles de "Longkou"
348
kcal
0
Fat g
0.1
Sugar g
0
Salt g
per 100 g · 0.3 g protein
b Other Bean Vermicelli
170
kcal
0
Fat g
0
Sugar g
0
Salt g
per 100 g · 0 g protein
NOVA 3 Vermicelles de soja
4
kcal
0
Fat g
0
Sugar g
—
Salt
per 100 g · 1 g protein
c Vermicelli
320
kcal
0
Fat g
0
Sugar g
0
Salt g
per 100 g · 1.8 g protein
c Vermicelli
400
kcal
0
Fat g
0
Sugar g
0.1
Salt g
per 100 g · 0 g protein
c Vermicelles
344
kcal
1
Fat g
0
Sugar g
0
Salt g
per 100 g · 0 g protein
Vermicelli
348
kcal
0
Fat g
0.1
Sugar g
0
Salt g
per 100 g · 0.3 g protein
a NOVA 1
Bean Thread Ermicelli
330
kcal
0
Fat g
0
Sugar g
0
Salt g
per 100 g · 0 g protein
c
Vermicelles De Soja 01 KG
348
kcal
0
Fat g
0
Sugar g
0
Salt g
per 100 g · 0.3 g protein
Vermicelles De Logkou 500 G
348
kcal
0
Fat g
0.1
Sugar g
0
Salt g
per 100 g · 0.3 g protein
Vermicelli
357
kcal
0
Fat g
0
Sugar g
0.1
Salt g
per 100 g · 0 g protein
c
Vermicelles De Soja 250 G
348
kcal
0.1
Fat g
0.1
Sugar g
0
Salt g
per 100 g · 0.3 g protein