Brand
La Mère Richard
15 La Mère Richard products average 249 kcal, 1.7 g of sugars and 11.7 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 9% are ultra-processed (NOVA 4).
Lowest in sugar: Mont d'Or ou Vacherin du Haut-Doubs AOP au lait cru (0 g per 100 g)
Goat cheeses 1,415Half-salted butter 493Produits labellises 285Faiselles 278Unpasteurised cheeses 218Camemberts de Normandie 130Soft cheese with a natural rind 126Saint-Félicien cheese 107Saint-Marcellin 96Mont d or 79
NOVA 4 Yaourt nature
52
kcal
1.8
Fat g
3.9
Sugar g
0.2
Salt g
per 100 g · 3.5 g protein
d NOVA 3 Saint-Félicien
301
kcal
27
Fat g
0.5
Sugar g
1.6
Salt g
per 100 g · 14 g protein
c NOVA 3 Faisselle moulée à la louche
96
kcal
7
Fat g
3.9
Sugar g
0.1
Salt g
per 100 g · 4.4 g protein
d NOVA 3 Saint Marcellin IGP (23% MG)
275
kcal
23
Fat g
0.6
Sugar g
1.6
Salt g
per 100 g · 16 g protein
d NOVA 3 Camembert de Normandie au lait cru
284
kcal
21.9
Fat g
0.5
Sugar g
1.7
Salt g
per 100 g · 20.4 g protein
c NOVA 3 Saint Félicien (27% MG) 180 g - La Mère Richard
152
kcal
13.1
Fat g
3.9
Sugar g
0.1
Salt g
per 100 g · 3.1 g protein
d NOVA 3 Camembert de Normandie au lait cru (22 % MG)
282
kcal
22
Fat g
0.5
Sugar g
1.8
Salt g
per 100 g · 20.4 g protein
d NOVA 3
Maconnais fermier AOP au lait cru
308
kcal
25
Fat g
1
Sugar g
2
Salt g
per 100 g · 20 g protein
NOVA 3 Rigotte de Condrieu (18 % MG)
58
kcal
3.2
Fat g
4
Sugar g
0.1
Salt g
per 100 g · 3.2 g protein
d NOVA 3 Mont d'Or ou Vacherin du Haut-Doubs AOP au lait cru
302
kcal
25
Fat g
0
Sugar g
1.4
Salt g
per 100 g · 19 g protein
d NOVA 3 Fromage fort
231
kcal
19
Fat g
1
Sugar g
2
Salt g
per 100 g · 13 g protein
e Beurre de Baratte demi sel
720
kcal
80
Fat g
0.5
Sugar g
2
Salt g
per 100 g · 0.5 g protein
e
Saint Marcellin le gormand X2
275
kcal
23
Fat g
0.6
Sugar g
16
Salt g
per 100 g · 16 g protein
c Faisselle
88
kcal
6
Fat g
3.2
Sugar g
0.1
Salt g
per 100 g · 4 g protein
Fromage de chevre
310
kcal
26
Fat g
1
Sugar g
1.8
Salt g
per 100 g · 18 g protein