Brand

Key Food Quality

1 Key Food Quality product averages 357 kcal, 0 g of sugars and 25 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).

Lowest in sugar: Monterey Jack Cheese (0 g per 100 g)

Cheeses 20,885
a b c d e
1 product
d NOVA 3
Monterey Jack Cheese
Key Food Quality
357 kcal
28.6 Fat g
0 Sugar g
1.5 Salt g
per 100 g · 25 g protein
Palm oil free 1 allergen