Brand
J. & W. Stollenwerk
4 J. & W. Stollenwerk products average 42 kcal, 4.3 g of sugars and 2 g of protein per 100 g. 75% of graded products rate Nutri-Score A or B. 25% are ultra-processed (NOVA 4).
Lowest in sugar: Wein-Sauerkraut (1.2 g per 100 g)
a NOVA 3 Wein-Sauerkraut
25
kcal
0.1
Fat g
1.2
Sugar g
0.9
Salt g
per 100 g · 1.1 g protein
a NOVA 3 Junge Erbsen mit Pariser Karotten
51
kcal
0.4
Fat g
4.5
Sugar g
0.6
Salt g
per 100 g · 3 g protein
b NOVA 1 Junge Erbsen mit Pariser Karotten
48
kcal
0.4
Fat g
2.8
Sugar g
0.4
Salt g
per 100 g · 3 g protein
c NOVA 4 Wurstsalat-Gurken in Streifen
42
kcal
0.5
Fat g
8.5
Sugar g
1.1
Salt g
per 100 g · 0.7 g protein