Brand
Intertrópico
4 Intertrópico products average 390 kcal, 28.8 g of sugars and 17.8 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Pasta de mani (0.7 g per 100 g)
c Pasta de mani
582
kcal
49.2
Fat g
0.7
Sugar g
0.7
Salt g
per 100 g · 28.6 g protein
NOVA 1 Guisantes secos verdes partidos
333
kcal
0
Fat g
—
Sugar
88.9
Salt g
per 100 g · 17.8 g protein
e NOVA 3 Dulce de Leche - Manjar Blanco
310
kcal
6
Fat g
57
Sugar g
0.4
Salt g
per 100 g · 7 g protein
NOVA 1 Guisantes secos verdes enteros
333
kcal
0
Fat g
—
Sugar
0.1
Salt g
per 100 g · 17.8 g protein