Brand
Hugo-Patisserie gourmande
4 Hugo-Patisserie gourmande products average 160 kcal, 21.1 g of sugars and 1.5 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 75% are ultra-processed (NOVA 4).
Lowest in sugar: Glace vanille sauce caramel (16.3 g per 100 g)
c NOVA 4 Sorbet fruits rouges coulis de fraise
116
kcal
0.3
Fat g
24.7
Sugar g
0
Salt g
per 100 ml · 0.5 g protein
c NOVA 4 Glace vanille sauce caramel
153
kcal
5.6
Fat g
16.3
Sugar g
0.1
Salt g
per 100 ml · 2.6 g protein
c NOVA 3 Crumble pomme framboise
175
kcal
6.1
Fat g
18
Sugar g
0
Salt g
per 100 g · 1.4 g protein
c NOVA 4 Glace chocolat sauce cacao
194
kcal
6.7
Fat g
25.5
Sugar g
0.1
Salt g
per 100 ml · 1.5 g protein