Brand
Hardion
1 Hardion product averages 359 kcal, 0.2 g of sugars and 25.1 g of protein per 100 g. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Rillons au vouvray (0.2 g per 100 g)
1 Hardion product averages 359 kcal, 0.2 g of sugars and 25.1 g of protein per 100 g. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Rillons au vouvray (0.2 g per 100 g)
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