Brand
Gustodoro
5 Gustodoro products average 61 kcal, 3.8 g of sugars and 3.4 g of protein per 100 g. 60% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Fagioli borlotti (0.4 g per 100 g)
c Sugo con ricotta
70
kcal
3.7
Fat g
5
Sugar g
1.7
Salt g
per 100 g · 3 g protein
a NOVA 3 Purée de tomate
26
kcal
0.2
Fat g
4
Sugar g
0.6
Salt g
per 100 g · 1.3 g protein
a Pisellini fini
74
kcal
0.8
Fat g
3
Sugar g
0.7
Salt g
per 100 g · 4.8 g protein
b Fagioli borlotti
90
kcal
0.2
Fat g
0.4
Sugar g
0.7
Salt g
per 100 g · 6.5 g protein
c Sugo tradizionale
43
kcal
0.8
Fat g
6.6
Sugar g
0.9
Salt g
per 100 g · 1.3 g protein