Brand
Go Regio
8 Go Regio products average 53 kcal, 2.6 g of sugars and 2.8 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B. 13% are ultra-processed (NOVA 4).
Lowest in sugar: Frische Eier (0.5 g per 100 g)
Tomatoes 2,647Potatoes 1,305Fresh eggs 1,211Vegetables based foods 795Canned meals 607Fresh tomatoes 320Onions 210Red onions 28
a NOVA 1 Tomaten
19
kcal
0.3
Fat g
2.5
Sugar g
0
Salt g
per 100 g · 0.9 g protein
a NOVA 1 Rote Speisezwiebeln
39
kcal
0.6
Fat g
4.8
Sugar g
0.1
Salt g
per 100 g · 1.1 g protein
a NOVA 1 Frische Eier
153
kcal
11
Fat g
0.5
Sugar g
0.3
Salt g
per 100 g · 13 g protein
a NOVA 1 Cherry-Rispentomaten
19
kcal
0.3
Fat g
2.5
Sugar g
0
Salt g
per 100 g · 0.9 g protein
b NOVA 1 Speisekartoffeln
81
kcal
0.3
Fat g
0.9
Sugar g
0.1
Salt g
per 100 g · 1.8 g protein
a NOVA 1
Speisezwiebeln gelb
39
kcal
0.6
Fat g
4.8
Sugar g
0.1
Salt g
per 100 g · 1.1 g protein
a NOVA 1
Chicorée Klasse I
20
kcal
0.3
Fat g
2.4
Sugar g
0
Salt g
per 100 g · 1.2 g protein
NOVA 4 Texastopf mit roten & grünen Bohnen
Nutrition data not available