Brand
Gérard Bertrand
102 Gérard Bertrand products average 115 kcal, 5.7 g of sugars and 4.5 g of protein per 100 g. 1% are ultra-processed (NOVA 4).
Lowest in sugar: GIO Rosé Grenache (0 g per 100 g)
Red wines 701White wines 478Wines from France 289Rosé wines 285Pays d oc 93Igp pays d oc 38Languedoc 15
Naturalys
Nutrition data not available
Pic Saint Loup, Domaine Gerard Bertrand
247
kcal
14.5
Fat g
14.5
Sugar g
—
Salt
per 100 g · 14.5 g protein
Domaine de l'Aigle
Nutrition data not available
Naturalys
—
kcal
—
Fat
—
Sugar
0
Salt g
per 100 ml
Naturalys
Nutrition data not available
Grenache rosé 2013 IGP Gérard Bertrand
Nutrition data not available