Brand
France salaison
1 France salaison product averages 463 kcal, 2 g of sugars and 23.3 g of protein per 100 g. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Le petit creux (2 g per 100 g)
1 France salaison product averages 463 kcal, 2 g of sugars and 23.3 g of protein per 100 g. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Le petit creux (2 g per 100 g)
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