Brand
Fleur D’olive
1 Fleur D’olive product averages 133 kcal, 26.7 g of sugars and 0.7 g of protein per 100 g. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Vinaigre balsamique rose (26.7 g per 100 g)
1 Fleur D’olive product averages 133 kcal, 26.7 g of sugars and 0.7 g of protein per 100 g. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Vinaigre balsamique rose (26.7 g per 100 g)
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