Brand
Ferme de l’Abbaye
9 Ferme de l’Abbaye products average 72 kcal, 2.5 g of sugars and 3.6 g of protein per 100 g. 89% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Haricots verts extra fins (0.5 g per 100 g)
a NOVA 3 Petits pois carottes
52
kcal
0.7
Fat g
2.1
Sugar g
0.6
Salt g
per 100 g · 3.5 g protein
a Haricots verts extra-fins
26
kcal
0.2
Fat g
0.8
Sugar g
0.8
Salt g
per 100 g · 1.6 g protein
b NOVA 3 Maïs doux
89
kcal
2.4
Fat g
4.9
Sugar g
0.4
Salt g
per 100 g · 2.9 g protein
a NOVA 3 Haricots verts extra fins
28
kcal
0.3
Fat g
0.5
Sugar g
0.6
Salt g
per 100 g · 1.7 g protein
a NOVA 3 Petits pois
81
kcal
0.9
Fat g
2
Sugar g
0.6
Salt g
per 100 g · 5.5 g protein
c NOVA 3 Maïs doux
89
kcal
2.4
Fat g
4.9
Sugar g
0.4
Salt g
per 100 g · 2.9 g protein
a NOVA 3 Petits pois extra fins
80
kcal
0.8
Fat g
1.7
Sugar g
0.5
Salt g
per 100 g · 5.4 g protein
a Petits pois
81
kcal
0.9
Fat g
2
Sugar g
0.6
Salt g
per 100 g · 5.5 g protein
a NOVA 3 Maïs Doux Sous Vide
118
kcal
1.3
Fat g
3.5
Sugar g
0.5
Salt g
per 100 g · 3 g protein