Brand
ferioli 1952
1 ferioli 1952 product averages 229 kcal, 6.5 g of sugars and 4.7 g of protein per 100 g.
Lowest in sugar: Brodo (6.5 g per 100 g)
1 ferioli 1952 product averages 229 kcal, 6.5 g of sugars and 4.7 g of protein per 100 g.
Lowest in sugar: Brodo (6.5 g per 100 g)
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