Brand

Etablissements FALLOT

1 Etablissements FALLOT product averages 164 kcal, 2.5 g of sugars and 7.4 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).

Lowest in sugar: Moutarde de Dijon (2.5 g per 100 g)

Dijon mustards 227
a b c d e
1 product
Moutarde de Dijon e NOVA 3
Moutarde de Dijon
Etablissements FALLOT · 150 g
164 kcal
12 Fat g
2.5 Sugar g
6.4 Salt g
per 100 g · 7.4 g protein
Palm oil freeVegan 2 allergens