Brand
Eriks
14 Eriks products average 623 kcal, 2.2 g of sugars and 2.1 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 70% are ultra-processed (NOVA 4).
Lowest in sugar: Aioli (0.5 g per 100 g)
d NOVA 3 Aioli
700
kcal
79
Fat g
0.5
Sugar g
0.9
Salt g
per 100 g · 0.8 g protein
d NOVA 4 Chili bearnaise
700
kcal
78
Fat g
0.6
Sugar g
0.8
Salt g
per 100 ml · 1.1 g protein
d NOVA 4 Bearnaise Chili
700
kcal
78
Fat g
0.6
Sugar g
0.8
Salt g
per 100 ml · 1.1 g protein
d NOVA 4 Eriks Bearnaise Provençale
700
kcal
79
Fat g
0.5
Sugar g
0.9
Salt g
per 100 ml · 1.2 g protein
NOVA 4 Gaesar
550
kcal
57
Fat g
1.3
Sugar g
—
Salt
per 100 g · 1.5 g protein
NOVA 4
Fransk Vitlök Dressing
580
kcal
63
Fat g
1.1
Sugar g
0.7
Salt g
per 100 ml · 1 g protein
d NOVA 3 Aioli
700
kcal
79
Fat g
0.5
Sugar g
0.9
Salt g
per 100 ml · 0.8 g protein
e NOVA 4 Eriks Parmesansås
700
kcal
78
Fat g
0.7
Sugar g
2.8
Salt g
per 100 ml · 2.4 g protein
e NOVA 3
Eriks Aioli m. lime
520
kcal
55.2
Fat g
1.2
Sugar g
2.1
Salt g
per 100 g · 3.9 g protein
NOVA 4
Eriks Bearnaisesauce
750
kcal
80
Fat g
0.5
Sugar g
0.9
Salt g
per 100 g · 0.9 g protein
c Kycklingwrap Mango-chili
279
kcal
16.7
Fat g
3.6
Sugar g
1
Salt g
per 100 g · 10.6 g protein
e Remoulade
600
kcal
62
Fat g
3.6
Sugar g
1.5
Salt g
per 100 g · 0.8 g protein
d
Gravlaxsås
550
kcal
54
Fat g
15
Sugar g
1
Salt g
per 100 g · 2 g protein
Aioli Lime
700
kcal
77
Fat g
0.7
Sugar g
0.9
Salt g
per 100 g · 1.1 g protein