Brand
Dolce Pasticceria
5 Dolce Pasticceria products average 252 kcal, 20.2 g of sugars and 3.8 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Profiteroles tradicionale (16 g per 100 g)
d NOVA 4 TIRAMISU Tradizionale
276
kcal
9.6
Fat g
19
Sugar g
0.3
Salt g
per 100 g · 2.7 g protein
e NOVA 4 M-valentino Cake Pandoro 25.70 Oz
198
kcal
10
Fat g
22
Sugar g
0.9
Salt g
per 100 g · 5 g protein
d NOVA 4 Panna cotta al caramelo
251
kcal
11
Fat g
20
Sugar g
0.1
Salt g
per 100 g · 3.6 g protein
d Profiteroles tradicionale
287
kcal
12
Fat g
16
Sugar g
0.3
Salt g
per 100 g · 4.9 g protein
d Lemoncello
249
kcal
6.5
Fat g
24
Sugar g
0.2
Salt g
per 100 g · 2.7 g protein