Brand
DIPLOM-IS AS
17 DIPLOM-IS AS products average 255 kcal, 29.4 g of sugars and 3.6 g of protein per 100 g. 17% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Salty Caramel Delight Uten Tilsatt Sukker, 0,5 l (6.7 g per 100 g)
d NOVA 4 Vanille Glace
256
kcal
14.8
Fat g
21.8
Sugar g
0.2
Salt g
per 100 ml · 3.7 g protein
e NOVA 4 Diplom-Is Favoritter Salt Karamellsaus 275g
328
kcal
5.3
Fat g
57
Sugar g
1.5
Salt g
per 100 g · 3.2 g protein
Royal Is Vanilje 0.9l Diplom-Is
203
kcal
12
Fat g
19
Sugar g
0.1
Salt g
per 100 ml · 3.7 g protein
e NOVA 4 Snickers Eis
338
kcal
19.4
Fat g
26.3
Sugar g
0.2
Salt g
per 100 g · 5.8 g protein
a NOVA 4 Is med smak av vanilje Uten tilsatt sukker
117
kcal
4.5
Fat g
6.8
Sugar g
0.1
Salt g
per 100 g · 3.8 g protein
c NOVA 4 Kræsj Pink
125
kcal
3.1
Fat g
18
Sugar g
0
Salt g
per 100 g · 0.5 g protein
NOVA 4 Lys Sjokoladesaus som stivner på isen
630
kcal
49
Fat g
39
Sugar g
0.4
Salt g
per 100 g · 6.8 g protein
Royal Is Skogsbær&Sjokolade 0.9l Diplom-Is
226
kcal
11
Fat g
25
Sugar g
0.1
Salt g
per 100 g · 3.4 g protein
e NOVA 4 Diplom Is SPRØ SJOKOLADE-CRISP
508
kcal
26
Fat g
54
Sugar g
0.6
Salt g
per 100 g · 5.7 g protein
NOVA 4 Salty Caramel Delight Uten Tilsatt Sukker, 0,5 l
121
kcal
6
Fat g
6.7
Sugar g
0.2
Salt g
per 100 g · 3.3 g protein
NOVA 4 Choco Delight Uten Tilsatt Sukker, 0,5 l
121
kcal
6.1
Fat g
65
Sugar g
0.1
Salt g
per 100 g · 3.9 g protein
NOVA 4 Dream Varamedlem Brownie Last
184
kcal
6.1
Fat g
24
Sugar g
0
Salt g
per 100 g · 4.2 g protein
NOVA 4 Royal Peanøtt Vegan 3 stk, 270 ml
369
kcal
26
Fat g
19
Sugar g
0.3
Salt g
per 100 g · 4.5 g protein
NOVA 4 Lollipop Is 1,2l Diplom-Is
118
kcal
0.3
Fat g
25
Sugar g
0
Salt g
per 100 g · 0.5 g protein
NOVA 4
Diplom-Is Favoritter Salt Lakrissaus 275g
283
kcal
0.5
Fat g
41
Sugar g
0.3
Salt g
per 100 g · 0.5 g protein
Sjokolade Is Med Sjokoladetrøfler
226
kcal
12
Fat g
22
Sugar g
0.2
Salt g
per 100 g · 4 g protein
NOVA 4 Vanilje Is Laktose Fri
186
kcal
9.4
Fat g
—
Sugar
—
Salt
per 100 g · 4.2 g protein