Brand
Diepvries Specialist
2 Diepvries Specialist products average 219 kcal, 1.1 g of sugars and 5.8 g of protein per 100 g. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Diepvries Specialist Goulashkroketten (0.9 g per 100 g)
2 Diepvries Specialist products average 219 kcal, 1.1 g of sugars and 5.8 g of protein per 100 g. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Diepvries Specialist Goulashkroketten (0.9 g per 100 g)
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