Brand
Cook Italian
1 Cook Italian product averages 347 kcal, 2.6 g of sugars and 11 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Fusilli (2.6 g per 100 g)
1 Cook Italian product averages 347 kcal, 2.6 g of sugars and 11 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Fusilli (2.6 g per 100 g)
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