Brand
Cœur de Régions
1 Cœur de Régions product averages 64 kcal, 3.3 g of sugars and 1.8 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Echalote Bretagne Longue Tradit. (Cat. 1 , Cal. 30/50) (3.3 g per 100 g)