Brand
coeur de fermier
18 coeur de fermier products average 96 kcal, 5.1 g of sugars and 4.6 g of protein per 100 g. 67% of graded products rate Nutri-Score A or B. 73% are ultra-processed (NOVA 4).
Lowest in sugar: Faisselle (0 g per 100 g)
Fruit yogurts 2,382Flavoured yogurts 865Fromages blancs natures 699Fromages blancs 594Faiselles 278Yogurts high in protein on a fruit layer 214Blueberry yogurts 205Fromages blancs with fruits 113Whole pasteurised milks 104
b NOVA 4 Fromage Blanc sur lit de Myrtille
116
kcal
6.3
Fat g
9.4
Sugar g
0
Salt g
per 100 g · 5.5 g protein
b NOVA 4 Yaourts fermiers vanille
95
kcal
3.7
Fat g
8
Sugar g
0
Salt g
per 100 g · 3.2 g protein
c NOVA 3 Faisselle
91
kcal
7.6
Fat g
3.6
Sugar g
0.1
Salt g
per 100 g · 5.9 g protein
b NOVA 1 Lait pasteurisé entier
35
kcal
0.2
Fat g
4.9
Sugar g
0.1
Salt g
per 100 g · 3.3 g protein
b NOVA 4 Yaourt brassé fermier sur lit d'abricot
92
kcal
3.3
Fat g
9.6
Sugar g
0.1
Salt g
per 100 g · 4 g protein
c NOVA 4 Fromage blanc sur lit de marrons
133
kcal
7.3
Fat g
9.1
Sugar g
0.1
Salt g
per 100 g · 5.7 g protein
NOVA 4 Fromage blanc sur lit de marrons
133
kcal
7.3
Fat g
9.1
Sugar g
—
Salt
per 100 g · 5.7 g protein
c Fromage blanc lissé et onctueux
109
kcal
7.6
Fat g
2.9
Sugar g
0.1
Salt g
per 100 g · 6.5 g protein
a Faisselle
91
kcal
7.6
Fat g
0
Sugar g
0
Salt g
per 100 g · 5.9 g protein
NOVA 1 Yaourts Fermiers Noix de Coco
95
kcal
3.7
Fat g
—
Sugar
0
Salt g
per 100 g · 3.2 g protein
a Faisselle
41
kcal
0
Fat g
0
Sugar g
0
Salt g
per 100 g · 5.9 g protein
NOVA 4 Yaourt brassé fermier sur lit de framboises
Nutrition data not available
NOVA 1 Fromage Blanc
Nutrition data not available
NOVA 4 Yaourt brassé fermier sur lit de Myrtille
Nutrition data not available
NOVA 4 Yaourts fermiers sucres et aromatises fraise
95
kcal
3.7
Fat g
0
Sugar g
0
Salt g
per 100 g · 3.2 g protein
NOVA 4 Gourmandise au caramel
118
kcal
3
Fat g
0
Sugar g
0
Salt g
per 100 g · 2.8 g protein
NOVA 4 Yaourt sur lit de Mûres
Nutrition data not available
NOVA 4 Yaourt fermier vanille
95
kcal
3.7
Fat g
10
Sugar g
0
Salt g
per 100 g · 3.2 g protein