Brand
CLARKS DESSERT TOPING
1 CLARKS DESSERT TOPING product averages 195 kcal, 35.5 g of sugars and 1.5 g of protein per 100 g. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Peanut Bitter (35.5 g per 100 g)
1 CLARKS DESSERT TOPING product averages 195 kcal, 35.5 g of sugars and 1.5 g of protein per 100 g. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Peanut Bitter (35.5 g per 100 g)
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