Brand
Chocolats Hautot
5 Chocolats Hautot products average 581 kcal, 26.6 g of sugars and 9.1 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 60% are ultra-processed (NOVA 4).
Lowest in sugar: Chocolat Noir - Congo 85% (12 g per 100 g)
d NOVA 4 Chocolat Noir - Congo 85%
590
kcal
48
Fat g
12
Sugar g
0
Salt g
per 100 g · 12 g protein
d NOVA 3 Chocolat Noir - Tanzanie Noir 75%
584
kcal
46.9
Fat g
21.6
Sugar g
0
Salt g
per 100 g · 8.1 g protein
e NOVA 4 Chocolat Noir - Côte d'Ivoire 69%
571
kcal
40.8
Fat g
29.2
Sugar g
1
Salt g
per 100 g · 9.2 g protein
e NOVA 3 Chocolat Au Lait - Colombie 40%
580
kcal
40
Fat g
38
Sugar g
0.1
Salt g
per 100 g · 7.5 g protein
e NOVA 4
Chocolat Noir - Honduras 70%
580
kcal
42
Fat g
32
Sugar g
0
Salt g
per 100 g · 8.5 g protein