Brand
Ceylan
1 Ceylan product averages 262 kcal, 15.3 g of sugars and 13.5 g of protein per 100 g.
Lowest in sugar: Jus de veau lié (15.3 g per 100 g)
1 Ceylan product averages 262 kcal, 15.3 g of sugars and 13.5 g of protein per 100 g.
Lowest in sugar: Jus de veau lié (15.3 g per 100 g)
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