Brand
Cérélia
15 Cérélia products average 342 kcal, 2.6 g of sugars and 5.3 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 33% are ultra-processed (NOVA 4).
Lowest in sugar: Pâte à Pizza Bio - Toque du Chef (0.8 g per 100 g)
Pie dough 1,217Pizza dough 673Pancakes 577Viennoiseries 496Puff pastry sheets 305Puff pastry meals 210Pure butter puff pastry 109Raw Puff pastry 94Puff pastry with vegetable fat 52Shortcrust pastry with pure butter 46
c NOVA 3 Pâte à pizza
282
kcal
6.5
Fat g
2.8
Sugar g
1.6
Salt g
per 100 g · 7.1 g protein
e NOVA 3 4 carrés feuilletés
410
kcal
23
Fat g
1.9
Sugar g
1
Salt g
per 100 g · 5.8 g protein
d NOVA 3 Pâte feuilletée épaisse pur beurre
369
kcal
19
Fat g
1.5
Sugar g
1
Salt g
per 100 g · 6.1 g protein
d NOVA 4 Pâte à Pizza Bio - Toque du Chef
282
kcal
6.7
Fat g
0.8
Sugar g
1.8
Salt g
per 100 g · 6.8 g protein
d NOVA 3 Pâte feuilletée
345
kcal
15.2
Fat g
0.9
Sugar g
1.1
Salt g
per 100 g · 6.6 g protein
e NOVA 3 Pâte brisée
375
kcal
18
Fat g
1.5
Sugar g
1.2
Salt g
per 100 g · 6.6 g protein
d NOVA 4 Pasta sfoglia senza glutine
354
kcal
20
Fat g
1
Sugar g
1
Salt g
per 100 g · 2.5 g protein
c Masa para pizza sin gluten
291
kcal
8.1
Fat g
0.8
Sugar g
1.6
Salt g
per 100 g · 2 g protein
d NOVA 4 Masa de hojaldre sin gluten
346
kcal
20
Fat g
1
Sugar g
1
Salt g
per 100 g · 2.5 g protein
d NOVA 3 Pâte Feuilletée
356
kcal
17.5
Fat g
2.9
Sugar g
1
Salt g
per 100 g · 6.5 g protein
e NOVA 4 Poffertjes
340
kcal
18.8
Fat g
16.6
Sugar g
0.8
Salt g
per 100 g · 5.6 g protein
d NOVA 3 Pasta sfoglia
341
kcal
14.9
Fat g
3
Sugar g
0.9
Salt g
per 100 g · 6.1 g protein
d NOVA 3 Pasta brisee in rotolo
409
kcal
22
Fat g
2.9
Sugar g
0.9
Salt g
per 100 g · 5.8 g protein
d Masa de hojaldre sin gluten
346
kcal
20
Fat g
1
Sugar g
1
Salt g
per 100 g · 2.5 g protein
d Masa pizza
288
kcal
6.7
Fat g
0.8
Sugar g
1.8
Salt g
per 100 g · 6.8 g protein