Brand
Celia's
4 Celia's products average 354 kcal, 4.7 g of sugars and 19.7 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Lentils (2 g per 100 g)
a NOVA 1
Celia's, chick peas
360
kcal
6
Fat g
10
Sugar g
0.1
Salt g
per 100 g · 20 g protein
a Lentils
360
kcal
1
Fat g
2
Sugar g
0
Salt g
per 100 g · 30 g protein
a NOVA 1 Black Beans
340
kcal
0
Fat g
2
Sugar g
0
Salt g
per 100 g · 22 g protein
NOVA 1
Long Grain Rice
356
kcal
0
Fat g
—
Sugar
0
Salt g
per 100 g · 6.7 g protein