Brand

Calgary Italian Bakery

3 Calgary Italian Bakery products average 265 kcal, 6.5 g of sugars and 9 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 67% are ultra-processed (NOVA 4).

Lowest in sugar: Honey Whole Grain Bread (5 g per 100 g)

Breads 15,526Hamburger buns 1,276
a b c d e
3 products
All Butter Brioche Buns d NOVA 4
All Butter Brioche Buns
Calgary Italian Bakery · 600 g
280 kcal
6 Fat g
8 Sugar g
1.3 Salt g
per 100 g · 8 g protein
Palm oil free 3 allergens
Honey Whole Grain Bread c NOVA 4
Honey Whole Grain Bread
Calgary Italian Bakery
250 kcal
5 Fat g
5 Sugar g
1.2 Salt g
per 100 g · 10 g protein
Palm oil free 6 allergens
Sourdough Bread NOVA 3
Sourdough Bread
Calgary Italian Bakery
Nutrition data not available
Palm oil free 1 allergen