Brand
Buck
4 Buck products average 350 kcal, 1.8 g of sugars and 12.4 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Nudeln Vollkorn Bio-Dinkel (0.5 g per 100 g)
a NOVA 1 Nudeln Vollkorn Bio-Dinkel
338
kcal
1
Fat g
0.5
Sugar g
0.1
Salt g
per 100 g · 12 g protein
a NOVA 1 Dinkel-Spätzle
347
kcal
2.6
Fat g
0.8
Sugar g
0
Salt g
per 100 g · 12.4 g protein
a Nudeln, Wellenspätzle (Oberschwäbische Land-)
361
kcal
2.5
Fat g
3
Sugar g
0.1
Salt g
per 100 g · 13 g protein
a NOVA 1 Mafaldine
353
kcal
1.6
Fat g
3
Sugar g
0
Salt g
per 100 g · 12 g protein