Brand
Bio Vitagral
7 Bio Vitagral products average 360 kcal, 3.2 g of sugars and 9.9 g of protein per 100 g. 67% of graded products rate Nutri-Score A or B. 25% are ultra-processed (NOVA 4).
Lowest in sugar: Harina de Arroz Integral (0.5 g per 100 g)
Plant-based foods 5,605Pizza dough 673Corn semolinas for polenta 274Buckwheat flours 236Rice flours 229Chickpea flours 182Italian pasta 87
a NOVA 1 Harina de trigo sarraceno bio
343
kcal
3.1
Fat g
1.7
Sugar g
0
Salt g
per 100 g · 12.6 g protein
Farina taragna bio
342
kcal
1.9
Fat g
0.8
Sugar g
—
Salt
per 100 g · 8.6 g protein
a NOVA 1 Harina de Arroz Integral
385
kcal
2.9
Fat g
0.5
Sugar g
0
Salt g
per 100 g · 7.9 g protein
d NOVA 4 Mezcla para el pan Bio
350
kcal
0.6
Fat g
2.3
Sugar g
1.5
Salt g
per 100 g · 3.2 g protein
a NOVA 1 Pizzocchieri della Valtellina I.G.P
348
kcal
2.1
Fat g
3.6
Sugar g
0
Salt g
per 100 g · 12 g protein
d Mezcla para Pizza y Focaccia
350
kcal
0.6
Fat g
2.3
Sugar g
1.5
Salt g
per 100 g · 3.2 g protein
a Harina de garbanzos BIO
403
kcal
6.7
Fat g
11
Sugar g
0.1
Salt g
per 100 g · 22 g protein