Brand
Biedermann
10 Biedermann products average 127 kcal, 13 g of sugars and 4.5 g of protein per 100 g. 20% of graded products rate Nutri-Score A or B. 40% are ultra-processed (NOVA 4).
Lowest in sugar: Yahourt Bio skyr (3.9 g per 100 g)
Nougats 1,111Skyrs 624Non-dairy yogurts 486Stirred yogurts 307Raspberry yogurts 190Lactose-free yogurts 152Chocolate chunks yogurts 112
c NOVA 3 Yaourt brassé bio
98
kcal
2.9
Fat g
13
Sugar g
0.1
Salt g
per 100 g · 3.8 g protein
c NOVA 3 Yaourt brassé bio
98
kcal
2.9
Fat g
13
Sugar g
0.1
Salt g
per 100 g · 3.8 g protein
c NOVA 4 Yaourt Framboise sans Lactose
98
kcal
2.9
Fat g
13.4
Sugar g
0.1
Salt g
per 100 g · 3.8 g protein
c NOVA 3 Yaourt sans lactose Stracciatella
106
kcal
4.1
Fat g
13
Sugar g
0.1
Salt g
per 100 g · 3.9 g protein
a NOVA 1 Yahourt Bio skyr
59
kcal
1
Fat g
3.9
Sugar g
0.1
Salt g
per 100 g · 8 g protein
b NOVA 4 Yaourt bio sans lactose
69
kcal
3.5
Fat g
4.8
Sugar g
0.1
Salt g
per 100 g · 4.5 g protein
c NOVA 3 Yaourt brasse bio
98
kcal
2.9
Fat g
14
Sugar g
0.1
Salt g
per 100 g · 3.8 g protein
c NOVA 3 Yaourt brassé sans lactose
90
kcal
3
Fat g
11
Sugar g
0.1
Salt g
per 100 g · 3.9 g protein
d NOVA 4 Nougat mou vietnamien
428
kcal
17.5
Fat g
34.4
Sugar g
0
Salt g
per 100 g · 8.8 g protein
c NOVA 4 Myrtille
122
kcal
7.2
Fat g
9
Sugar g
0
Salt g
per 100 g · 0.7 g protein