Brand
Baptistin feraud
28 Baptistin feraud products average 308 kcal, 53.3 g of sugars and 2.1 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 55% are ultra-processed (NOVA 4).
Lowest in sugar: Miel de lavande de provence (0 g per 100 g)
Strawberry jams 2,639Jams 2,309Apricot jams 1,562Raspberry jams 1,168Cherry jams 892Orange jams 826Chestnut spreads 721Acacia honeys 719Bilberries jams 675Fruit pastes 581Berry jams 573Figs jams 567
d NOVA 4 Croquants aux amandes, 220g
400
kcal
17
Fat g
21
Sugar g
0
Salt g
per 100 g · 7.6 g protein
e NOVA 4 Calissons de Provence
441
kcal
17.4
Fat g
50.2
Sugar g
0.1
Salt g
per 100 g · 7.7 g protein
e Calisson Nougat Noir Nougat Blanc 180g
472
kcal
21.8
Fat g
50.6
Sugar g
0
Salt g
per 100 g · 7.4 g protein
NOVA 2 Miel D'acacia de France
Nutrition data not available