Brand

Association Charcuterie Vaudoise IGP - Sutter

1 Association Charcuterie Vaudoise IGP - Sutter product averages 407 kcal, 1.5 g of sugars and 10 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B.

Lowest in sugar: Saucisse aux choux vaudoise IGP (330 - 360 g) (1.5 g per 100 g)

Pork and cabbage sausages 55
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1 product
Saucisse aux choux vaudoise IGP (330 - 360 g) e
Saucisse aux choux vaudoise IGP (330 - 360 g)
Association Charcuterie Vaudoise IGP - Sutter · 1pcs
407 kcal
40 Fat g
1.5 Sugar g
1.9 Salt g
per 100 g · 10 g protein
Pork and cabbage sausa...