Brand

Antonio di vaio

2 Antonio di vaio products average 340 kcal, 2.3 g of sugars and 13.1 g of protein per 100 g. 50% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).

Lowest in sugar: Farfalline (1.8 g per 100 g)

Durum wheat pasta 2,245Penne rigate 875
a b c d e
2 products
Farfalline d NOVA 1
Farfalline
Antonio di vaio · 500 g
354 kcal
1.2 Fat g
1.8 Sugar g
3 Salt g
per 100 g · 12.5 g protein
Palm oil freeVegan 1 allergen
Penne rigate a NOVA 1
Penne rigate
Antonio di vaio · 500 g
327 kcal
2.1 Fat g
2.8 Sugar g
0 Salt g
per 100 g · 13.7 g protein
1 allergen