Brand
Amy’s soup
1 Amy’s soup product averages 80 kcal, 1.3 g of sugars and 3.6 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Pasta fagioli (1.3 g per 100 g)
1 Amy’s soup product averages 80 kcal, 1.3 g of sugars and 3.6 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Pasta fagioli (1.3 g per 100 g)
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