Brand
Activia
666 Activia products average 84 kcal, 9.8 g of sugars and 3.9 g of protein per 100 g. 33% of graded products rate Nutri-Score A or B. 89% are ultra-processed (NOVA 4).
Lowest in sugar: Danone ACTIVIA® 100% Pflanzlich Natur ungesüßt 400g (0 g per 100 g)
Yogurts 12,486Sweetened beverages 11,677Milks 5,200Breakfast cereals 4,907Desserts 3,370Greek-style yogurts 3,013Dairies 2,931Fruit yogurts 2,386Cream cheeses 2,163Dagligvarer 2,038Sugars 2,024Smoothies 1,301
NOVA 4 Activia Blueberry Yogurt
99
kcal
3.3
Fat g
13.3
Sugar g
0.1
Salt g
per 100 g · 3.6 g protein
c Yogurt coco e Ananas senza zuccheri aggiunti
78
kcal
3.3
Fat g
7.6
Sugar g
0.2
Salt g
per 100 g · 3.8 g protein
NOVA 4 Activia gut health intensley creamy velevty toffee
99
kcal
3
Fat g
12
Sugar g
0.1
Salt g
per 100 g · 5 g protein
c
ACTIVIA yoghurt vezels granen
93
kcal
3.2
Fat g
10.5
Sugar g
0.2
Salt g
per 100 g · 3.3 g protein
c
ACTIVIA yoghurt vijgen
90
kcal
2.9
Fat g
12
Sugar g
1
Salt g
per 100 g · 3.8 g protein
b Probiotico
84
kcal
3.5
Fat g
3.7
Sugar g
0.1
Salt g
per 100 g · 9.3 g protein
b Activia
74
kcal
3.5
Fat g
5.5
Sugar g
0.2
Salt g
per 100 g · 5 g protein
c
Danone ACTIVIA® Joghurt Waldfrüchte-Cerealien 6x120g
94
kcal
3.2
Fat g
10.9
Sugar g
0.1
Salt g
per 100 g · 3.3 g protein
c Activia
93
kcal
3.1
Fat g
12.6
Sugar g
0.1
Salt g
per 100 g · 3.6 g protein
NOVA 4
Danone Yogur Activia Infusión Arándanos Y Menta
60
kcal
0.1
Fat g
8.8
Sugar g
0.1
Salt g
per 100 g · 5.1 g protein
Activia Lait fermenté nature les 12 pots de 125 g
62
kcal
3.4
Fat g
4.4
Sugar g
0.1
Salt g
per 100 g · 3.4 g protein
Activia brassé nature
68
kcal
3.4
Fat g
5.4
Sugar g
0.1
Salt g
per 100 g · 4 g protein
Kéfir
58
kcal
3.3
Fat g
3.8
Sugar g
0.1
Salt g
per 100 g · 3.3 g protein
Natural Cremoso
Nutrition data not available
Activia
90
kcal
3.5
Fat g
10
Sugar g
0.1
Salt g
per 100 g · 3.7 g protein
Yaourts
101
kcal
3
Fat g
13
Sugar g
—
Salt
per 100 g · 4 g protein
Low fat vanilla yogurt
116
kcal
2
Fat g
11
Sugar g
—
Salt
per 100 g · 5.4 g protein
Activia Nature
62
kcal
3.4
Fat g
4.4
Sugar g
0.1
Salt g
per 100 g · 3.4 g protein