Brand

20.000 sous les mers

1 20.000 sous les mers product averages 389 kcal, 64 g of sugars and 2.5 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).

Lowest in sugar: Caramels au Beurre Salé (64 g per 100 g)

Salted butter caramels 323
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1 product
Caramels au Beurre Salé e NOVA 4
Caramels au Beurre Salé
20.000 sous les mers · 50 g
389 kcal
8.5 Fat g
64 Sugar g
1.1 Salt g
per 100 g · 2.5 g protein
2 allergens