Top 10 · Updated October 2026

Best Low-Sugar Preparations Made From Crabs

The 10 lowest-sugar preparations made from crabs products on this list range from 0.4 g to 2.1 g of sugar per 100 g. The preparations made from crabs with the least sugar per 100 g, ranked using label data. Ties are broken by Nutri-Score. We checked 17 preparations made from crabs with complete data.

  1. 1 Miettes & pattes de crabe

    Miettes & pattes de crabe

    Eco+
    c 59 kcal 0.4 g sugar 11 g protein 0.4 g fat
  2. 2 Crabe

    Crabe

    Carrefour Classic' · 170 g
    a NOVA 3 77 kcal 0.5 g sugar 16 g protein 0.9 g fat

    Also: Palm oil free

  3. 3 Miettes et pattes de crabe

    Miettes et pattes de crabe

    a 73 kcal 0.5 g sugar 15 g protein 1 g fat
  4. 4 Crabes farcis

    Crabes farcis

    c 81 kcal 0.9 g sugar 6.6 g protein 2.2 g fat
  5. 5 Crabes farcis Sauce bretonne

    Crabes farcis Sauce bretonne

    Thiriet · 360 g
    c NOVA 4 118 kcal 1.5 g sugar 9 g protein 5.5 g fat

    Also: Palm oil free · No additives

  6. 6 4 Crabes farcis

    4 Crabes farcis

    Toupargel · 600 g (4 * 150 g)
    d 124 kcal 1.5 g sugar 7 g protein 5.6 g fat
  7. 7 Crabes farcis

    Crabes farcis

    Saveurs Créoles · 2 * 70 g
    c NOVA 3 141 kcal 1.7 g sugar 7 g protein 6.5 g fat

    Also: Palm oil free · No additives

  8. 8 2 carapaces de crabe farci surgelées

    2 carapaces de crabe farci surgelées

    Vientiane · 340g
    c NOVA 4 128 kcal 2 g sugar 12.8 g protein 1.9 g fat

    Also: Palm oil free

  9. 9 Délice de homard à la Fine de Bretagne

    Délice de homard à la Fine de Bretagne

    POINTE DE PENMARC'H · 100g net
    d NOVA 3 166 kcal 2.1 g sugar 8.2 g protein 12 g fat

    Also: Palm oil free · No additives

  10. 10 Crabe farci

    Crabe farci

    Le Cantonnais · 200 g
    d 175 kcal 2.1 g sugar 12.5 g protein 10.4 g fat

How we built this list

We ranked all published preparations made from crabs on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.

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