Top 10 · Updated October 2026

Best Low-Sugar Compound Chocolates

The 10 lowest-sugar compound chocolates products on this list range from 26 g to 53 g of sugar per 100 g. The compound chocolates with the least sugar per 100 g, ranked using label data. Ties are broken by Nutri-Score. We checked 18 compound chocolates with complete data.

  1. 1 Organic Dairy Free White Chocolate Alternative

    Organic Dairy Free White Chocolate Alternative

    Plamil
    e NOVA 3 638 kcal 26 g sugar 0.6 g protein 48.8 g fat

    Also: Palm oil free · Vegan · Vegetarian

  2. 2 Chocolat

    Chocolat

    Maxon · 100 g
    e 508 kcal 45 g sugar 4.6 g protein 26 g fat
  3. 3 Eldorado Ljus Block

    Eldorado Ljus Block

    Axfood · 200 g
    e NOVA 4 557 kcal 50 g sugar 8.3 g protein 35 g fat

    Also: No additives

  4. 4 Sucedaneo de chocolate familiar a la taza doria blanco y negro

    Sucedaneo de chocolate familiar a la taza doria blanco y negro

    Doria
    e 485 kcal 50.4 g sugar 4.1 g protein 24 g fat
  5. 5 Sucedáneo de chocolate familiar a la taza

    Sucedáneo de chocolate familiar a la taza

    A.B.C.
    e 485 kcal 50.4 g sugar 4.1 g protein 24 g fat
  6. 6 Maruja cracking

    Maruja cracking

    Maruja · 85 g
    e NOVA 4 514 kcal 51 g sugar 6 g protein 27 g fat

    Also: No additives

  7. 7 Dark

    Dark

    Dessea · 90 g
    e NOVA 4 551 kcal 52 g sugar 3.2 g protein 34 g fat
  8. 8 Sucedáneo de Chocolate Leche y cacahutes

    Sucedáneo de Chocolate Leche y cacahutes

    Maruja
    e 539 kcal 52 g sugar 7.7 g protein 32 g fat
  9. 9 Sucedáneo de Chocolate Negro con almendras y flor de sal

    Sucedáneo de Chocolate Negro con almendras y flor de sal

    Maruja
    e 533 kcal 52 g sugar 6.1 g protein 31 g fat
  10. 10 Tablette d’or Lait caramel

    Tablette d’or Lait caramel

    Leclerc marque repère · 100 grammes
    e NOVA 4 529 kcal 53 g sugar 8.1 g protein 30 g fat

How we built this list

We ranked all published compound chocolates on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.

More compound chocolates rankings