Top 10 · Updated October 2026

Least Processed Sussstoffe

6 of the top 10 sussstoffe products sit in NOVA group 1 — the least processed end of the scale. The sussstoffe with the lowest NOVA processing group — fewer industrial ingredients and additives. We checked 34 sussstoffe with complete data.

  1. 1 Agavendicksaft

    Agavendicksaft

    REWE Bio · 250ml
    d NOVA 1 307 kcal 75 g sugar 0.5 g protein 0.5 g fat

    Also: Palm oil free · Vegan · Vegetarian

  2. 2 Reissirup

    Reissirup

    DmBio · 250ml
    d NOVA 1 316 kcal 53 g sugar 0.5 g protein 0.5 g fat

    Also: Palm oil free · Vegan · Vegetarian

  3. 3 Agavendicksaft

    Agavendicksaft

    DmBio · 250 ml, 350 g
    d NOVA 1 300 kcal 75 g sugar 0.5 g protein 0.5 g fat

    Also: Palm oil free · Vegan · Vegetarian

  4. 4 Reissirup

    Reissirup

    enerBiO · 350 g
    e NOVA 1 316 kcal 53 g sugar 0.5 g protein 0.5 g fat

    Also: Palm oil free · Vegan · Vegetarian

  5. 5 Bio Dattel Sirup

    Bio Dattel Sirup

    Immenhof · 250ml
    NOVA 1 285 kcal 68 g sugar 1.5 g protein 0.5 g fat

    Also: Palm oil free · Vegan · Vegetarian

  6. 6 Bio Agaven Dicksaft

    Bio Agaven Dicksaft

    Natur Gut (Penny) · 250ml
    NOVA 1 300 kcal 75 g sugar 0 g protein 0 g fat

    Also: Palm oil free · Vegan · Vegetarian

  7. 7 Bio Landhonig

    Bio Landhonig

    Edeka · 500g
    d NOVA 2 302 kcal 75.1 g sugar 0.4 g protein 0 g fat

    Also: Palm oil free · Vegetarian · No additives

  8. 8 Deutscher Blütenhonig

    Deutscher Blütenhonig

    DmBio · 500g
    d NOVA 2 302 kcal 75 g sugar 0.4 g protein 0.5 g fat

    Also: Palm oil free · Vegetarian · No additives

  9. 9 Land Honig cremig

    Land Honig cremig

    Edeka Bio · 350g
    d NOVA 2 302 kcal 75 g sugar 0.4 g protein 0 g fat
  10. 10 Zuckerrübensirup

    Zuckerrübensirup

    Grandisso · 450g
    d NOVA 2 306 kcal 66 g sugar 2.3 g protein 0.5 g fat

    Also: Palm oil free · No additives

How we built this list

We ranked all published sussstoffe on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.

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