Top 10 · Updated October 2026

Least Processed Stollen

1 of the top 10 stollen products sit in NOVA group 3 — the least processed end of the scale. The stollen with the lowest NOVA processing group — fewer industrial ingredients and additives. We checked 166 stollen with complete data.

  1. 1 Paasstol

    Paasstol

    Zonnemaire
    d NOVA 3 361 kcal 20.7 g sugar 9.5 g protein 15.7 g fat

    Also: Palm oil free · No additives

  2. 2 Stollen aux pommes

    Stollen aux pommes

    Favorina · 500 g
    d NOVA 4 379 kcal 34.8 g sugar 1.7 g protein 15.5 g fat
  3. 3 Roomboter Feeststol

    Roomboter Feeststol

    Nettorama · 750g
    d NOVA 4 338 kcal 29.1 g sugar 8.5 g protein 8.4 g fat
  4. 4 Stollen aux fruits secs

    Stollen aux fruits secs

    Biscuiterie De Saint Julien Sarl Nondier · 450 g
    d NOVA 4 414 kcal 22.9 g sugar 8.7 g protein 20.1 g fat
  5. 5 Stollen au Beurre

    Stollen au Beurre

    Kuchenmeister · 200 g
    d NOVA 4 392 kcal 38 g sugar 4.1 g protein 16 g fat
  6. 6 Amandel stolletje

    Amandel stolletje

    gourmet · 100 gram
    d NOVA 4 324 kcal 29.9 g sugar 8 g protein 7.5 g fat
  7. 7 Marzipanstollen Scheiben

    Marzipanstollen Scheiben

    Kuchenmeister · 250 g
    d NOVA 4 374 kcal 30 g sugar 4.8 g protein 16 g fat

    Also: Vegan · Vegetarian

  8. 8 Christstollen

    Christstollen

    Herzberger · 500 g
    d NOVA 4 317 kcal 18.1 g sugar 4.6 g protein 15.9 g fat

    Also: Palm oil free · Vegetarian · No additives

  9. 9 Reis Mandelstollen

    Reis Mandelstollen

    Werz · 250g
    d NOVA 4 382 kcal 25 g sugar 5.7 g protein 16.3 g fat

    Also: Vegetarian

  10. 10 Feeststol

    Feeststol

    Jumbo · 750 gram
    d NOVA 4 273 kcal 28.5 g sugar 6.5 g protein 5.3 g fat

How we built this list

We ranked all published stollen on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.

More stollen rankings