Top 10 · Updated October 2026

Least Processed Erythritol

1 of the top 10 erythritol products sit in NOVA group 1 — the least processed end of the scale. The erythritol with the lowest NOVA processing group — fewer industrial ingredients and additives. We checked 13 erythritol with complete data.

  1. 1 Erytrytol 100% raw

    Erytrytol 100% raw

    Real Foods · 1000 g
    NOVA 1 0 kcal 0 g sugar 0 g protein 0 g fat

    Also: Palm oil free · Vegan · Vegetarian

  2. 2 Erythritol

    Erythritol

    Sweetlife · 340g
    NOVA 2 0 kcal 0 g fat
  3. 3 Erythritol

    Erythritol

    Belbake · 300g
    NOVA 4 0 kcal 0 g sugar 0 g protein 0 g fat

    Also: Palm oil free · Vegan · Vegetarian

  4. 4 100% Erythritol

    100% Erythritol

    Canderel
    NOVA 4 0 kcal 0 g sugar 0 g protein 0 g fat

    Also: Palm oil free · Vegan · Vegetarian

  5. 5 Sukrin - sachet

    Sukrin - sachet

    Handl norway as · 500 g
    NOVA 4 0 kcal 0 g sugar 0 g protein 0 g fat

    Also: Palm oil free · Vegan · Vegetarian

  6. 6 Stewia z karmelem

    Stewia z karmelem

    Look Food · 150 g
    NOVA 4 0 kcal 0 g sugar 0 g protein 0 g fat

    Also: Palm oil free

  7. 7 Erytrytol

    Erytrytol

    Sante · 250 g
    NOVA 4 0 kcal 0 g sugar 0 g protein 0 g fat

    Also: Palm oil free · Vegan · Vegetarian

  8. 8 Erythritol

    Erythritol

    Energy Feelings · 200g
    NOVA 4 20 kcal 0 g sugar 0 g protein 0 g fat

    Also: Palm oil free · Vegan · Vegetarian

  9. 9 Erytrytol

    Erytrytol

    Zielony Listek · 250 g
    NOVA 4 0 kcal 0 g sugar 0 g protein 0 g fat

    Also: Palm oil free · Vegan · Vegetarian

  10. 10 Erytrytol

    Erytrytol

    ekologiko · 500g
    NOVA 4 398 kcal 0 g sugar 0 g protein 0 g fat

    Also: Palm oil free · Vegan · Vegetarian

How we built this list

We ranked all published erythritol on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.